Vegetable Gyoza
Gyoza are Japanese potstickers—delicate dumplings with a thin skin, a juicy vegetable interior, and a signat ...
Japanese
Exquisite balance and clean, delicate flavors
5 recipes
Nasu Dengaku
Nasu Dengaku is a classic Japanese 'izakaya' (pub) dish featuring roasted eggplant topped with a thick, sweet, ...
Vegetable Tempura
Tempura is the Japanese art of deep-frying, where the goal is a batter so light, lacy, and translucent that yo ...
Okonomiyaki (Vegetarian)
Okonomiyaki is a savory Japanese 'as-you-like-it' pancake, famously hailing from Osaka and Hiroshima. It is a ...
Agedashi Tofu
Agedashi Tofu is a sophisticated Japanese appetizer that celebrates the humble bean curd. It consists of cubes ...